Blake Hill Harvests Heirloom Rhubarb From Their Own Garden To Create This Amazing Rhubarb And Honey Shrub. The Rhubarb Is Infused In Apple Cider Vinegar In A Process That Takes Many Days To Extract It’S Delicious, Tart And Fruity Flavor. This Is Then Paired With Pure Raw Honey For A Hint Of Sweetness And A Beautiful Honey Aroma Finish. Perfect For Cocktails, Mocktails, Glazes, Dressings, And Baking.
Ingredients-Rhubarb Infused Apple Cider Vinegar (Heirloom Rhubarb, Apple Cider Vinegar) Honey, Cane Sugar, Pure Lemon Juice.
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